Sichuan Cuisine will introduce some popular dishes and snacks for your Sichuan cooking tours. Sichuan Food is a must to enjoy if you visit Sichuan for your food culture tour. Find more about Top Sichuan cuisine, Sichuan snacks, Sichuan dishes and Sichuan restaurants.
Mapo Doufu (Chinese: 麻婆豆腐; pinyin: mápó dòufu) is a popular Chinese dish from Sichuan province. It consists of tofu set in a spicy sauce, typically a thin, oily, and bright red suspension, based on douban 豆瓣 (fermented broadbean and chili p...
Fuqi feipian (Chinese: 夫妻肺片; pinyin: fūqī fèipiàn; literally: ‘husband and wife lung pieces’) is a popular Sichuan dish, served cold or at room temperature, which is made of thinly sliced beef and beef offal. Common ingredients ...
Don't assume you're restricted to the main hubs of Beijing and Shanghai, our tours can start from any city.
For your safety, please register with the Embassy.
Exchange some local currency for your trip
Amy Cha
Cloudy Fu
Estella Li
Cuiyuan Yang
Carina Guan
Skye Zhang
Lily Li
Leon Liu
Anna Chen
Vincent Zhao
Gary Elliot
Kelly Yu
David Yao
Lydia Li
Hellen He
Cindy Cao
Charlie Lee
Start planning your tailor-made holiday to China by contacting one of our specialists. Once enquired, you’ll get a response within 0.5~23.5 hours.
